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St Johns Brook Recolte Rosé 750mL
A gorgeous pale pink with delicate red berry, watermelon and a hint of grapefruit on the nose. Dry, complex and savoury with fresh acidity and a lingering finish. Grapes early picked specifically for rose to capture natural acidity and freshness. A short maceration on skins followed by cool fermentation in stainless steel, with an element barrel fermented to build texture and complexity.
$25.67 (inc GST)Atkins Farm ‘Petite Rosa’ Low-Alc Rosé 750mL
Petite Rosa is is a low-alcohol (8.5%) vibrant Ros? with aromas of fresh strawberries and refreshing flavours.
$19.95 – $119.70 (inc GST)Fox Gordon Ruse Rosé 750mL
A modern, fresh and vibrant wine, this Rose? has avours of strawberries, raspberries and summer fruits.
$19.95 – $119.70 (inc GST)Matriarch & Rogue Mary Tempranillo 750mL
Named for Marnie?s great Aunt, this wine shows the character that relates to Mary. Generous, softly spoken, kind. As soon as you pour this in the glass, the aromas hit you. Full, Earthy, concentrated and simply delicious are all terms to describe this wine.
$30.00 – $179.90 (inc GST)Matriarch & Rogue Regional Montepulciano 750mL
Matriarch and Rogue evolved to the brand it is today from the love of my family, Clare valley and climate appropriate varieties with various winemaking techniques.
$22.00 – $132.00 (inc GST)Ten Miles East Pinot Noir 750mL
A wine bright and vibrant in personality with a complex yet supple palate. Lifted cherries, raspberries and blackberries with a kick of heady fresh tobacco. Good acid and tannin structures balance the lovely ripe fruit.
$45.00 – $270.00 (inc GST)Edith Sound Pinot Noir 750mL
The Sounds of Marlborough?s drowned glacial valleys, blackened lands, chilling winds and Stony River terraces sit atop plates which the gods often rumble with displeasure, becoming the rapture of wine lovers. ?Edith Sound, with everything against us we are blessed?
$27.00 – $162.00 (inc GST)Kirrihill Ebs The Squire Shiraz 750mL
The 2018 Clare Valley Squire Shiraz is a deep crimson in colour, with complex aromas of forest fruits, wild berries and spices. On the palate there are layers of red berries, caramel brittle and hints of black pepper and herbs. Silky tannins persist throughout this delicate, balanced and well-structured wine. The 2018 Squire can be enjoyed now, as well as cellared to reach its full potential over the next ten years.
$65.00 – $390.00 (inc GST)Hugh Hamilton Black Ops Shiraz Saperavi 750mL
A superb vintage for both Saperavi and Shiraz. The ripening was steady and untroubled by heat spikes; allowing ample time to lay down flavour and intensity. Unbelievably dark colours and amazing depth of flavour on the vine that steadily built throughout maturation. A smooth and successful op.
$35.00 – $210.00 (inc GST)Hugh Hamilton The Mongrel Sangiovese Blend 750mL
Sangiovese is a grape that has a lot going for it. Think savoury, meaning it?s great with food; it has a cherry flavour which is a contrast to most other grapes we grow and it holds very good tannin structure. Its natural acidity means it always has an interesting and lively palate.
$27.50 – $165.00 (inc GST)Henry & Lucas Pinot Noir 750mL
Rich and complex flavours of strawberries and cherries. Perfect with seared duck breasts or salmon.
$18.00 – $108.00 (inc GST)Henry & Lucas Grenache Shiraz Tempranillo 750mL
Rich and juicy flavours of blackberry and mulberry. Perfect with barbequed meats or pasta dishes.
$18.00 – $108.00 (inc GST)Fox Gordon By George Tempranillo 750mL
A unique blend of Cabernet Sauvignon from the Barossa Valley and Tempranillo from the Adelaide Hills, producing a savourvy wine, with great fruit, balance, structure and length. Named after the founders son. The Cabernet from the Black Sheep Block is lighter on its feet, having more high tone perfume and exotic spices. Comparatively, the Cabernet grown at Cellar Block tends more toward weight and texture. Careful blending of the two blocks produces a wine of both presence and elegance.
Oaked in French puncheons, By George is round and supple with hints of gorgeous spice and subtle Dutch chocolate.
$26.70 (inc GST)Wangolina Spectrum Syrah 750mL
A compote of dark berries dominate the bouquet with wafts of English breakfast tea and licorice. The palate is intense and deep with plum, black fruits, smoky oak and lashings of dark chocolate. The lengthy finish is bountiful in spicy fruit, mouthwatering sapid acidity, and enticing silky tannin.
$55.00 – $330.00 (inc GST)St Johns Brook Recolte Cabernet Merlot 750mL
Deep plum in colour with lush blackberry and blood plums on the nose. Soft and fruit driven with elegant tannins and a hint of classy French oak.
$23.99 – $143.94 (inc GST)Matriarch & Rogue ‘Jean’ Malbec 750mL
Named after Marnie?s Great Aunt Jean. A Strong and caring woman who showed strength and grit as a farmer?s wife. Malbec is truly one of the great varieties that grows very well in the Clare Valley climate. Savoury, vibrant with lingering flavour. A wine to keep going back too.
$30.00 – $180.00 (inc GST)Dowie Doole Indie B.F.G Grenache 750mL
The Big Friendly Grenache A.K.A. ?B.F.G.? is made from 1965 planted bush vine Grenache.
$30.00 – $180.00 (inc GST)Hugh Hamilton The Villain Cabernet Sauvignon 750mL
The Cabernet from the Black Sheep Block is lighter on its feet, having more high tone perfume and exotic spices. Comparatively, the Cabernet grown at Cellar Block tends more toward weight and texture. Careful blending of the two blocks produces a wine of both presence and elegance.
$29.50 – $177.00 (inc GST)Optimus The Terraces Block 3 Cabernet Sauvignon 750mL
When all the elements of terroir, weather, fruit selection and wine making meld together we create superior wines for museum release and iconic status. Crimson black a super concentrated nose of cassis and blackcurrant with some cool climate spearmint and olive notes. Concentrated full Cabernet palate with voluptuous blackcurrant and blueberry and a dark gravel earth note holding the alcohol and super intense tannins in check. A long lingering finish guarantees extended cellaring. Cellar for 20+ years.
$99.50 – $597.00 (inc GST)Kirrihill Regional Selection Cabernet Sauvignon 750mL
A deep red with black olive, dark chocolate with a touch of leafiness. Moderately oaked and savoury.
$15.99 – $95.94 (inc GST)Angus The Bull Cabernet Sauvignon 750mL
Beef and red wine are made for each other ? the fat in a prime piece of juicy steak softens a wine?s astringency and releases those tasty fruit flavours. Problem is, when faced with the choice of which red wine to pick, many people assume you need to be a wine buff to know what’s what. This is where Angus the Bull steps in. A full bodied Cabernet Sauvignon, it?s been crafted with beef in mind, so it takes out the guesswork.
$19.99 – $119.94 (inc GST)Angus The Bull Cabernet Sauvignon 375mL
Beef and red wine are made for each other ? the fat in a prime piece of juicy steak softens a wine?s astringency and releases those tasty fruit flavours. Problem is, when faced with the choice of which red wine to pick, many people assume you need to be a wine buff to know what’s what. This is where Angus the Bull steps in. A full bodied Cabernet Sauvignon, it?s been crafted with beef in mind, so it takes out the guesswork.
$10.99 – $65.94 (inc GST)Wee Angus Merlot 750mL
A subtle touch of vanillin oak and a generous finish combine to create the perfect accompaniment to your next barbeque.
$16.99 – $101.94 (inc GST)
Black Angus Single Vineyard Cabernet Sauvignon 750mL
This ultra-premium 100% Single Vineyard, 100% Heathcote 100% Cabernet Sauvignon is uniquely crafted to enhance the enjoyment of premium meats. Finest quality packaging and presentation – 6 pack flat and tissue wrapped.
$59.99 – $359.94 (inc GST)The Big Guns Coonawarra Shiraz 2015 700ml
Region: Coonawarra
Single vineyard
100% Coonawarra
Alcohol – 15.5% alc/vol Cellaring: up to 2030
Closure: diam cork (guaranteed against cork taint)
- Vegan friendly
- Organically Grown
- No residual sugar
- Low sulphites
96 Points, James Halliday 2019
$100.00 – $600.00 (inc GST)The Head Honcho Cabernet Sauvignon 2015 700ml
Region: Mount Gambier
Single Vineyard
100% Coonawarra
Alcohol: 15.2% Alc/Vol Cellaring: To 2030
Closure: Diam Cork (guaranteed against cork taint)
The Head Honcho was created from our 10 acre single Cabernet vineyard. This vineyard produces small berries full of intense flavour, harvesting a tiny 1 tonne per acre.
In the 2015 vintage, it had only organic additives, and no pesticides (none have been used in this vineyard for 10 years).
We aged this wine for 24 months in the finest French Oak barrels. Only 3 barrels were chosen as good enough – creating only 100 cases. The Head Honcho will age well until 2030.
- Vegan friendly
- Organically Grown
- No residual sugar
- Low sulphites
Equal Top In Category, Winestate Magazine Qatar Airways Cabernet & Bordeaux Challenge 2018
96 points, Gold – Huon Hooke
$100.00 – $600.00 (inc GST)Razortooth Vineyard, Pinot Noir Mount Gambier 2016 700ml
Region: Mount Gambier
Cape Banks, on Mount Gambier’s rugged coastline, has the perfect cool-climate and soil conditions for Pinot Noir.
The rocks under the vines are razor-sharp, like teeth rising from the soil. We lose a lot of tyres, but this soil makes each vine struggle, keeping the vigour low and flavours complex.
- Vegan friendly
- No residual sugar
- Low sulphites
4 Stars, Katie Spain | Wine Writer Adelaide Advertiser 2019
$24.95 – $149.70 (inc GST)Emily May, Rosé Pinot Noir 2020 700ml
Region: Mount Gambier
Named after Dru’s Gran – Emiline
May Reschke – who lived on the family property until she was 99.
“Delicate waves of strawberries and cream, cherry and raspberries dance around a sturdy, dry backbone.” Katie Spain
- Vegan friendly
- Dry Wine
- Low sulphites
Winestate Magazine 4.5 stars, 2020
“Best Value Buys” Winestate Magazine 2020
$19.95 – $119.70 (inc GST)Cape Banks, Pinot Noir Mount Gambier 2016 700ml
Region: Mount Gambier
“There is a buzz around pinot grown in Mount Gambier and there’s a good reason for it. Cool growing conditions, rocky, minerally soil, and low-yielding vines contribute to the hints of vanilla and fresh tobacco over spicy cheery notes. This is a moreish tribute to the local landscape and begs for foggy evenings, an armchair and plenty of time to waste.”
Katie Spain, Wine Writer Adelaide Advertiser 2019
- Vegan friendly
- No residual sugar
- Low sulphites
$24.95 – $149.70 (inc GST)Angel’s Peak, Shiraz, Coonawarra 2019 700ml
Region: 100% Coonawarra
The name ‘Angels Peak’ is a tongue-in-cheek reference to the lack of ‘peaks’ in the very flat Coonawarra.
- Vegan friendly
- Organically grown
- No residual sugar
- Low sulphites
Our 2016 was awarded:
5 star – Equal Top In Category,
Winestate Magazine 2018
Double Gold – 13th G100 International Wine and Spirits Awards 2019
$24.95 – $149.70 (inc GST)Wanderlust, Cabernet Sauvignon, Coonawarra 2016 700ml
We love the people who make
the journey to come and visit our cellar door in Coonawarra; they have Wanderlust.
- Vegan friendly
- Organically grown
- No residual sugar
- Low sulphites
Our 2015 was awarded:
5 star – Equal Top In Category, Winestate Magazine 2018
Gold – 13th G100 International Wine and Spirits Awards 2019
$24.95 – $149.70 (inc GST)RSV Reserve Single Vineyard, Shiraz 2016 700ml
Grown at a tiny 1 tonne per acre, and aged in the finest French oak 300 litre Hogshead barrels for 24 months before bottling.
This is a special release. The grapes were from our winemaker Peter Douglas’ vineyard before it was sold.
- Vegan friendly
- Organically grown
- No residual sugar
- Low sulphites.
$40.00 – $240.00 (inc GST)Ambriel’s Gift, Cabernet Sauvignon 2016 700ml
Single vineyard
Region: 100% Coonawarra Btls/Cn: 12
Aged in the finest all-new French
oak barrels for 18 months.
The Ambriel’s Gift vineyard is grown at a tiny 1 tonne per acre. The grapes were grown with minimal intervention, with only 4 organic sprays for the season.
Vegan friendly
Organically grown
No residual sugar
Low sulphites
$40.00 – $240.00 (inc GST)