Batanga blanco Tequila is produced at the Casa Orendain, which was founded all the way back in 1926! It’s distilled using 100% agave, harvested from the Orendain plantation and fermented with yeast which is locally produced at the distillery from a recipe which is over 80 years old. Batanga is named after the eponymous drink created in the 1950s, which is a simple recipe of Tequila, cola and lime juice. We’re sure the Tequila itself wouldn’t go amiss in one of those!
or 4 payments of $19.10 with Afterpay
Sesión is a premium tequila produced from 100% blue agave from the fields of Jalisco, Mexico. Light and fresh with a touch of spice, Sesión Blanco Tequila is a distinctive delight. Sweet citrus green peppers and mint, with lingering elements of white pepper for a lasting finish.$87.30 (inc GST)
or 4 payments of $21.83 with Afterpay
Corazon certainly knows how to make great tequila and this delicious, unaged Blanco is proof. A single estate tequila that shines in Margaritas or other cocktails, it won a Double Gold medal at the 2011 San Francisco World Spirits Competition.$83.03 (inc GST)
or 4 payments of $20.76 with Afterpay
Calle 23 is a highland tequila from Jalisco. Its creator, French-born biochemist Sophie Decobecq, distils each expression separately (Blanco, Reposado, Aejo) to its own special recipe. Her tequilas are double-distilled and she uses Bourbon casks from Kentucky. The blanco (unaged) is a wonderfully clean palate with good agave, crisp apple and sweet tropical fruit notes (pineapple and ripe pear).$93.63 (inc GST)
or 4 payments of $23.41 with Afterpay